PRODUCT DESCRIPTION: Lodge Cast Iron 3.2 Quart | 3 Liter Seasoned Combo Cooker Dutch oven, skillet, lid all in one! Made in the USA is the ultimate multi-purpose kitchen tool. With a dutch oven, skillet, and lid all in one, this versatile cast iron cooker is perfect for everything from braising, roasting, and frying to baking bread or simmering stews. The seasoned surface makes for easy cleaning and a naturally non-stick cooking surface, while the sturdy cast iron construction ensures even heat distribution and long-lasting durability. This all-in-one cooker is the perfect addition to any kitchen, whether you’re a seasoned cook or just starting out. For me, there’s no reason to choose just one piece of cookware.
I’m a dutch oven, skillet, lid and deep skillet all in one! Crafted in America with iron and oil, my naturally seasoned cooking surfaces are ready to help you sizzle your way into memorable moments.
- 3.2 Quart | 3 Liter Seasoned Combo Cooker.
- Taste the natural difference of just iron and oil.
- Keep me in the family and out of the landfill.
- Get 125 years of experience at your fingertips.
How is cast iron cookware made?
It starts with genetic makeup. I’m made from recycled materials, such as raw iron (affectionately called ‘pig iron’), scrap steel, and recycled iron, Lodge melots these together, then pours me into a sand mold that determines my cookware fate.
THE RESULT? Me! 2 pieces of iron with 4 uses and endless possibilities.
Use me to:
- Sear a steak
- Braise and simmer a roast
- Sizzle breakfast
- Bake bread
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